Celebrating Pi Day with Whole Foods

Lauren from Whole Foods Market shows us how to celebrate Pi Day! Cheeseburger Pie Ingredients: Olive or canola spray oil 1 (8-ounce) package…

Chef Showdown

Dayton’s best chefs are going head to head in a “Chopped” inspired contest.

Thai Peanut Stir Fry

Serves 4 Short grain brown rice, 1.5 cup dry Stir Fry: Sugar snap peas, 2 cup whole Red bell pepper, 1 cup sliced Red onion, 1 cup sliced Ca…

Homemade macaroni and cheese

When you think of comfort food, macaroni and cheese comes to mind! Owner of Hawthorn Grill, Chef Candace Rinke shows you her personal recipe…

The Main Event

Check out one of the dishes that’ll be featured at Dayton Metro Library’s “Main Event”.

Red Lobster

Red Lobster is once again celebrating Lobster Fest!

Brunch at Table 33

Start your day out right with these new menu items from Table 33.

The Main Event

Find out how the annual fundraiser raises money for Dayton Metro Library.

Shrimp Jambalaya

The head chef at Symphony At Centerville prepares a Bourbon Street dish for Fat Tuesday.

Homemade risotto

Mastergriller, Curt McAdams shows you that making risotto doesn’t have to be difficult. Check out his personal recipe.