Arrow Wine shows off different Christmas cocktails you can make this holiday.
It’s Trivia with a Twist, “Christmas Edition”. Zac and Katie are put to the test!
Master Griller Curt McAdams shows us how to make a candy flavored bacon known as, “pig candy”.
Dave from the Dayton Mall shows you some last minute gifts to get your loved ones.
Candace from The Hawthorn Grill makes savory french toast just in time for Christmas morning.
Meet this week’s pet that’ll soon be up for adoption.
Raquel from Boricua Fitness turns a popular holiday song into a great workout you can do at home.
Check out this secret recipe for the perfect “Bloody Mary” you can have this holiday.
The folks from Big Brothers Big Sisters stop by to talk about the organization and how you can help in the upcoming year.
Gift returns and exchanges can be tricky. The Better Business Bureau has some tips to make things easier for you.
If you’re worried about packing on the pounds over the holiday, nutritionist, Kelli Pitrone shows us how to swap out healthier options to ou…
Lots of people deal with forms of seasonal depression. Dr. Rob talks about different ways to stay positive during the winter months.
Zac and Katie sample some great foods and desserts that you can gift this holiday.
The folks from Boonshoft Museum of Discovery stop by with a cute creature you can see at the museum.
Janet Balsbaugh delights again in the Living Dayton kitchen.
Katie Koors for Michael’s Arts and Crafts shows some fun ways to keep your kids busy this holiday season.
The folks from Sulphur Grove United Methodist Church discuss a special Christmas Eve Gentle Worship.